The best-ever vegetarian cookbook : over 200 recipes, illustrated step-by-step - each dish beautifully photographed to guarantee perfect results every time / [editor] Linda Fraser.
Publication year: 2017
Publisher: London : Hermes House,
ISBN: 9781843097846 (pbk.) :
Originally published: as Best-ever vegetarian. London: Lorenz, 1998.
This cookbook gathers together 200 of the best vegetarian dishes from around the world, all with fabulous tastes and textures. The recipes are illustrated with step-by-step photographs as well as a picture of the finished dish, so it's easy to achieve the perfect results ever time.
256 pages : illustrations (colour) ; 22 cm
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