Paul Hollywood : the biography / A.S. Dagnell.
Publication year: 2015
Edition: [New] edition.
Publisher: London : John Blake,
ISBN: 9781784187576 (pbk.) :
Previous edition: London: Metro, 2013.
Paul Hollywood's luxurious dough recipes have been singled-handedly responsible for the mass ignition of ovens across the UK since the advent of The Great British Bake Off. Descended from a line of illustrious bakers, Hollywood originally trained as a sculptor, giving him the deftly skilful hands his viewers delight in watching. From kneading dough as a 17-year-old apprentice to his father to working as head baker at the prestigious Dorchester Hotel, his professional career is legendary.
264 pages, 8 unnumbered pages of plates : illustrations (colour) ; 20 cm
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