"Dedication for Mimms and Mr B"--title page.
Includes index.
Jenny Chandler teaches the cooks of the future how to eat well, how to look after themselves and think about the planet at the same time. Including over 50 easy and adaptable recipes and special feature spreads on the environment, simple ways to be more eco-friendly and even a few fun crafting projects, this book engages the next generation of foodies in a positive way.
Juvenile.