1680996452
Book:An African American Cookbook : Exploring Black History and Culture Through Traditional Foods / Phoebe Bailey.:2021:Revised edition. Book An African American Cookbook : Exploring Black History and Culture Through Traditional Foods / Phoebe Bailey.
An African American Cookbook : Exploring Black History and Culture Through Traditional Foods / Phoebe Bailey.
Author: Bailey, Phoebe,
Publication year: 2021
Format: Book
Edition: Revised edition.
Publisher: Skyhorse Publishing
Resource type: Physical
ISBN: 1680996452 9781680996456 :
Notes:
400 Soul Food Recipes for Appetizers, Main Meals, Breads, Pies, Cakes, Salads, and More!An African American Cookbook: Exploring Black History and Culture Through Traditional Foodsis a bountiful collection of favorite foods and the memories that go with them. The foods reflect the ingenious, resourceful, and imaginative Africans who made them. Woven among the four hundred recipes are rich historic anecdotes and sayings. They were discovered or lived by the cookbook's contributors, many of whose ancestors participated in the Underground Railroad or lived near where it was active. This is a cookbook rich in history and rich in easy-to-prepare, wonderfully tasty food! Recipes include: Collard greens with ham hocks Cornbread sausage stuffing Smoked turkey and black-eyed peas Pan-fried okra Fried green tomatoes 14-day sweet pickles Yogurt and chives biscuits Sweet potato pie And more! Author Phoebe Bailey's congregation in historic Lancaster, Pennsylvania, has a long history with
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Description:
296 pages : Color photos throughout ; 23 cm

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