Author: Rau, Dana Meachen, 1971-
Publication year: 2014
Format: Hardback
Publisher: London : Raintree,
Resource type: Physical
ISBN: 9781406273793 (hbk.) :
Notes:
Take a culinary trip around the world in this series. A variety of recipes from each country are included, representing different regions. Sections on how to read a recipe, safety in the kitchen, and daily nutritional requirements are also featured.
Juvenile.
Series title: Global cookery