Author: Hage, Salma,
Author: Ducasse, Alain,
Publication year: 2016
Format: Hardback
Publisher: London : Phaidon Press Limited,
Resource type: Physical
ISBN: 9780714871301 (hbk.) :
Notes: Traditionally, the Middle Eastern diet consisted largely of vegetables, fruits, herbs, spices, pulses, grains and legumes. Salma simplifies this fast becoming popular cuisine with easily achievable recipes, many with vegan and gluten-free options. Drawing inspiration from ancient and prized Phoenician ingredients, from grassy olive oil to fresh figs and rich dates, this book offers an array of delicious breakfasts and drinks, mezze and salads, vegetables and pulses, grains and desserts.